Devilled Chicken

Serves 4

Description/Notes:

Luscious chicken joints in a magic marinade

Ingredients:

4 chicken joints

1 tablespoon (15ml) Worcestershire sauce

1 tablespoon (15ml) soy sauce

2 tablespoons sweet chutney

1 teaspoon French mustard

Tabasco sauce, couple of drops

1 teaspoon demerara sugar

half a teaspoon of ground ginger

salt and freshly ground black pepper

Cooking Instructions:

Trim the chicken joints and remove the skins
Make deep cuts in the meat (to the bone) so that the marinade can penetrate
Place the joints in a shallow dish
Mix together the rest of the ingredients to form a marinade
Spoon the marinade over the chicken joints and leave for at least 2 hours, basting occasionally
Place the chicken joints under a pre-heated grill and cook for about 15 minutes on each side, brushing occasionally with the remaining marinade