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Claret Cup


Description/Notes:

Excellent drink to welcome your guests over the festive season

Ingredients:
  • 1 bottle claret
  • 1 bottle soda water
  • 1 bottle lemonade
  • 2 wine glasses sherry
  • 2 oz. (50g) castor sugar
  • 1 small lemon, sliced
  • 2 sprigs of borage
  • sliced peel of cucumber
    Cooking Instructions:
    1. Place all the ingredients, except sugar, into a punch bowl or large fruit bowl and mix together
    2. Add sugar to the bowl and mix again
    3. When serving add ice to individual glasses

    Recipes compiled by Alwyn Jones © 2000 & web pages designed by R. Barry Jones © 2000