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Egg Nog
Serves 1
Description/Notes:
Golden yellow egg and milk drink laced with brandy; said to originate from the old English 'posset'
Ingredients:
1 egg
1 tbsp. brandy
8 fl. oz. (225ml) milk
quarter teaspoon vanilla
1.5 tbsp. castor sugar
pinch salt
nutmeg
Cooking Instructions:
- Beat the egg until stiff then slowly add the sugar
- Add the milk and brandy and mix again
- Pour into a tall glass and stir in the vanilla
- Dust the top with grated nutmeg and serve
Recipes compiled by Alwyn Jones © 2000 & web pages designed by R. Barry Jones © 2000
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