Mini Pizzas

Serves 3-6

Description/Notes:

Wholesome mini pizzas that won't break the calorie bank.

Ingredients:

1 onion, chopped

3 oz. (75g) kidney beans, roughly chopped

3 tomatoes, skinned

6 green olives, pitted

one and a half ounces (40g) Edam cheese, grated

1 tblsp. olive oil

2 tsp. dried mixed herbs

1 tsp. dried oregano

ground black pepper

pinch of garlic salt

3 soft wholemeal rolls, halved

Cooking Instructions:

Fry the onion in the olive oil and add the herbs and garlic salt
Mix in the tomatoes, olives and beans then cook for about 10 minutes
Toast the outside of the rolls then spread the mixture evenly between them and season with salt and pepper
Place on a baking tray, sprinkle with the grated cheese and cook under the grill until golden and bubbling
Serve as a finger buffet or with a side salad and coleslaw