Recipe: Fruity Kebabs

Hookery Cookery Home > Barbecue Recipes > Fruity Kebabs Serves 4

Description/Notes:

The perfect finale to your outdoor meal, mouthwatering tropical kebabs.

Ingredients:

1 banana, peeled and cut into 1inch (2.5cm) chunks

1 orange, peeled and cut into half an inch (12mm) slices

1 eating apple, core removed and quartered

1 hard pear, cored and quartered

lemon juice

2oz. (50g) black grapes, washed and seedless

2oz. (50g) white grapes, washed and seedless

Cooking Instructions:

1. Toss the banana and apple in lemon juice to prevent them browning
2. Thread the fruit on to 4 skewers, alternating the grapes with the other fruit
3. Place the kebabs on a hot barbecue for 10 minutes turning frequently
4. Serve when the pear and apple singe slightly