Recipe: Halloween Chicken Hash

Hookery Cookery Home > Halloween Recipes > Halloween Chicken Hash Serves 4


A delicious blend of chicken, onions and potatoes folded together to form a dish that can be served as a type of ghoulish omelette for your little pranksters


  • 12oz (350g) cooked chicken divided into small pieces
  • 3 medium onions, thinly sliced
  • 6 tbsps. chicken stock
  • 12oz. (350g) cooked potatoes
  • oil for frying
  • salt and pepper
  • Cooking Instructions:

    1. Heat the oil in a large pan, add the onions and fry until tender
    2. Add the chicken pieces to the potatoes and mash them together
    3. Blend chicken stock in to the mash until it is creamy then add salt and pepper to taste
    4. Add the mash to the onions in the pan and flatten the top of the mixture
    5. Fry the mixture in the pan until the bottom is crisped and browned then fold over like an omelette
    6. Lift on to a warmed dish and serve

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